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About
City Post
Welcome to City Post, a culinary gem nestled in the heart of Georgetown, Texas. Located at 113 E 8th St, this restaurant is a delightful escape that beckons food lovers with its thoughtful menu and inviting ambiance. Whether you’re savoring the freshest oysters or indulging in a perfectly grilled trout, City Post captures the essence of modern dining while celebrating quality ingredients and exceptional service.
As you step inside, you'll immediately notice the soft, mellow vibe enhanced by an eclectic selection of music. The attentive staff creates a welcoming atmosphere, ensuring that every visit feels special. This is not just a place to eat; it’s a destination for memorable experiences.
The dinner menu is a showcase of flavors, starting with enticing starters that include Chef’s selection of fresh oysters served with cocktail sauce, horseradish, and mignonnette. Then there’s the tuna poke, a fresh combination of diced yellowfin tuna, avocado, and chili oil that brings a pleasant depth of flavor to the palate. And let’s not forget the beloved four onion soup, lauded for its rich taste. Reviewers, like Tammye, rave about how the soup and poke bowl elevate a light lunch into an exquisite meal.
The cocktail menu offers delightful options to complement your meal, such as the Old Post Fashioned and Post Poppy—each carefully crafted with a balance of flavors that tantalize the senses. And if you find yourself craving a refreshing non-alcoholic beverage, City Post prides itself on a variety of zero-proof options that don’t skimp on taste.
For those looking for heartier entrees, the reviews speak for themselves: succulent lamb chops that are generous enough to share, served alongside rich mashed potatoes, or the well-seasoned coulotte steak that leaves guests dreaming of their next visit. Customers like Alejandra and Alyssa describe unforgettable meals paired with attentive service that makes you feel like part of the City Post family.
And if you've saved room for dessert, the country white cake and key lime pie come highly recommended; they’ll round off your dining experience on a sweet note. The overall commitment to quality—from food to service—echoes throughout the dining room and ensures a visit feels genuinely rewarding.
For groups, City Post offers unique event spaces and personalized service tailored to your occasion, as highlighted by Katlyn’s experience. It’s evident that this establishment not only aims to satisfy individual diners but also to make every group feel catered for and special.
In a nutshell, City Post is a blend of fresh flavors, captivating ambiance, and exceptional service that sets a new standard for dining in Georgetown. Each visit promises to be more than just a meal; it becomes a cherished memory worth savoring again and again.
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“ I went on a Thursday for a light lunch. The poke bowl was exceptional. The flavors were pleasantly profound. The four onion soup was also delicious. I topped the meal off with a slice of key lime pie and a cup of coffee. The ambiance was soft and mellow with the perfect genre of music playing in the background. My main server, Amy, didn’t skip a beat. She was very attentive and accommodating. I noticed that all the servers assist each other with their tables. I love that! I will definitely be going back on a frequent basis. ”
“ We’ve been a few times now and had one of the best meals last night with the lamb chops that were enough to share. We split a salad and our entree came with some delicious mashed potatoes. It’s the next day and we are still talking about how amazing the meal was paired with fantastic service. I think we’ll be back sooner rather than later. Also get the country white cake! It’s amazing! ”
“ Sunday brunch can’t say enough good about this place. But let me start with the Bananas Foster French Toast. My gawd, yall If you only try this, you’ll be sold. My bf had the Sunday Roast and it felt like home. We can’t wait to be back! Oh and they have a really good variety of zero proof drinks! ”
“ My husband and I absolutely loved this restaurant. We tried a couple cocktails, the Paloma and the Old Post Fashioned. He ordered the coulotte steak. I ordered the trout. Both very tasty, well seasoned and perfectly cooked. We also shared the onion soup as an appetizer. It was one of the best that I’ve tried. Drinks were on point. Well balanced and delicious. Our server was so attentive and friendly. Since we took the last lunch reservation available there were not too many people at the restaurant. As we were living, the Chef approached to us and asked how was our experience. He also offered to give us a quick tour to the upstairs salon that is open for private events. It was beautiful, just as the rest of the restaurant. Overall a very memorable experience. Can’t wait to go back! ”
“ I am a Sr. Community Life Coordinator for the Hacienda at Georgetown and had the pleasure of working with Raleigh, the events manager, to make sure that my large group of 14 could be catered to. We had a lovely spot in the mailroom and excellent service. The French onion soup and lobster rolls were the most loved food items at our table. I had the chicken with asparagus and oh my gosh. The skin was crunchy, it had a sweet spicy sauce, the chicken was moist - such a great meal! Highly recommend eating here and working with Raleigh if you are having a large group! ”
“ Excellent high end chop house just off the square in Georgetown. What a Gem! Thank you Court and Austin at the bar. Where to start about our exceptional experience at City Post. Formerly the post office of Georgetown, with notes of such throughout the lobby and the dining rooms. Very upscale seating and atmosphere, quality customer service as soon as you walk in the door. We came in for brunch and got seats at the bar quickly, I would recommend reservations. We enjoyed a Mimosa and an iced coffee, the chefs designed an iced latte was incredible. After perusing the menu we thought to split the City Breakfast with the Corned Beef and Hash. We were not disappointed. The sauce on the biscuit is so clever, sort of a gravy/hollandaise mix with just the right amount of kick; and it goes good on everything. They have a great cocktail menu with something for everyone, including "Prohibition Style" drinks and even local beers on tap. The restrooms are an example of the sense of detail from this venue, they think of everything and excel everywhere. During our visit we were appraised of their Friday and Saturday speakeasy, the golden peacock, in the basement. We are looking forward to our next visit. ”
“ The atmosphere was great. It’s more of a casual fine dining. The seafood is immaculate. The scallop dish is the best I have ever had. It is sweet, savory and fresh. The oysters are extremely juicy and sweet. Straight from the ocean. The steak was cooked perfectly. Very tender and well-seasoned. It’s important to pair it with the lobster mac n cheese because that dish is amazing. The staff was nice and friendly. They were super attentive and refilled our drinks right on time. The price is a bit on the high side but you get what you pay for. The quality is top notch and I will definitely be back here for the seafoods. ”
“ City Post Chophouse is a standout in Georgetown’s square! The service was exceptional—attentive, friendly, and knowledgeable—and the food was even better. The steaks and lobster were perfectly cooked, and the sides were so good they could easily be a meal on their own. The ambiance is warm and inviting, perfect for a special night out. We also enjoyed our drinks and desert (sticky toffee pudding!) at the secret below the restaurant, it’s worth exploring. City Post Chophouse is a must-visit—we’ll definitely be back. ”